Meet Fairway Market's Outstanding Experts

FAIRWAY MARKET’S MASTER BUTCHER RAY VENEZIA, SEAFOOD DIRECTOR CAPTAIN TONY MALTESE, CHEESEMONGER STEVE JENKINS  PRODUCE SPECIALIST PETER ROMANO AND MASTER ROASTER BENNY LANFRANCO TO OFFER THEIR  EXPERTISE AND SAMPLES ON SATURDAY, JANUARY 28, 2012 FROM 11 AM TO 3 PM AT THE STAMFORD STORE (699 Canal Street)  (www.fairwaymarket.com)

 How to Cook a Perfect Porterhouse

Get expert advice for your game day meats from Fairway’s Master Butcher Ray Venezia as he demonstrates how to cook a perfect Certified Hereford Porterhouse Steak this Saturday from 11AM-3PM at the Stamford store

How to Make Buffalo Shrimp and More

Join us to learn about the journeys of Captain Tony Maltese! Captain Tony goes down to the docks at the crack of dawn for the freshest pick of fish and seafood to supply our stores. Fillet it right, and learn from the best! Come sample a Fairway favorite- Buffalo Shrimp and ask the Captain lots of questions!

Learn the Fundamentals of Buying Cheese

Learn about cheeses from around the world and the basics of buying cheese from one of the world’s most knowledgeable cheesemongers – Fairway’s Steve Jenkins. He will share his favorites for a delicious and educational demonstration.

Get to Know Fresh Greens for Salad and Produce

Fairway’s produce expert, Peter Romano will be on-site with special guest Uncle Vinny of Uncle Vinny’Salads! Come sample Uncle Vinny’s delicious fresh greens and get to know your produce by talking with the experts.

Discover the Tricks of the Trade to Coffee Roasting

Benny Lanfranco is Fairway’s master roaster. He’s been around coffee beans his whole life. It’s safe to say, he knows everything about coffee and roasting. Come chat with him about coffee beans from around the world.